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[Wicked Sick]
Status: Offline
(since 18-12-2021 07:57)
Joined: 29 Dec 2014
Posts: 10134
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Topics: 1804
Location:
Romania
Reputation:
1658.2
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Posted: 10-01-2016, 12:11:37
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2 dovlecei
400 grame carne toccata
2 linguri cascaval ras
Sare,piper
Marar,patrunjel
Dovleceii se taie in doua pe lung.
Cu o lingura se scot semintele si o parte din pulpa.
Se umplu cu carnea toccata amestecata cu sare si piper si se pune deasupra cascavalul ras.
Se coc la 180 pana sunt gata.
Deasupra se presara marar si patrunjel.
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