cartofi prajiti

leg3on · Posted: 10-07-2011, 06:34:20 | Translate post to: ... (Click for more languages)

cum explica si titlul este legat de carofii prajiti...nu stiti un mod de preparare ca sa iasa cat mai buni intr-o tigaie normala??

Mouz' · Posted: 10-07-2011, 11:01:20 | Translate post to: ... (Click for more languages)

Pui ulei in tigaie si ii pui acolo ...pui putina sare si pui un capac peste tigaie..atat..ii verifici sa nu se arda si ii intorci cand s-au rumenit bine.

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leg3on · Posted: 10-07-2011, 12:21:24 | Translate post to: ... (Click for more languages)

ma gandeam la un sfat cu nioste condimente eu de ex ii mananc moi cu usturoi
is zdrobesc cu lingura si cu musdei de usturoi merge de minune

bSp · Posted: 11-07-2011, 10:14:36 | Translate post to: ... (Click for more languages)

MHH cu mujdai cam nasol incearca tai cartofii pai,pui in tigaie ulei,pui cartifii ii lasi sa se faca putin maronii apoi pui sare sau delicat
Daca e ceva sa pui pe langa de ex:sunca presata o prajesti in acelasi ulei daca vrei daca nu il schimbi
Dupa ce ai prajit 2 felii faci o salata de varza cu rosii castraveti s.a
Apo daca vrei sau daca iti place poti sa faci mujdei cu mustar incearca sa vezi ca bun e

Rochy^ · Posted: 28-07-2011, 16:27:08 | Translate post to: ... (Click for more languages)

Cand consideri ca sunt gata cartofii punei intr-o oala intr-un bol mai mare (atunci cand sunt fierbinti) pui condimente (piper, etc.) si acoperai,
lasi vreo 5-10 min si mananci dupaia

Nicalai.xd · Posted: 11-08-2011, 13:06:39 | Translate post to: ... (Click for more languages)

Ia un Ketchup Putina maioneza sh combina apoi maninca au un gust minunat !

Beleaua · Posted: 13-08-2011, 20:45:02 | Translate post to: ... (Click for more languages)

pui si niste branza daca iti place

VM · Posted: 14-08-2011, 09:48:49 | Translate post to: ... (Click for more languages)

Mouz' wrote:

Pui ulei in tigaie si ii pui acolo ...pui putina sare si pui un capac peste tigaie..atat..ii verifici sa nu se arda si ii intorci cand s-au rumenit bine.

pui sare peste ulei? OMFG

Mouz' · Posted: 14-08-2011, 09:54:20 | Translate post to: ... (Click for more languages)

da , nu-mi place sa ii fac asa fara sare , sau sa pun la sfarsit sare...nu-mi place gustul.

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VM · Posted: 14-08-2011, 10:20:28 | Translate post to: ... (Click for more languages)

la sfarsit..in niciun caz nu pui sare peste ulei incins

Mouz' · Posted: 14-08-2011, 10:45:44 | Translate post to: ... (Click for more languages)

pentru ca ?

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VM · Posted: 14-08-2011, 11:16:17 | Translate post to: ... (Click for more languages)

face mult fum

Mouz' · Posted: 14-08-2011, 12:45:13 | Translate post to: ... (Click for more languages)

mie nu-mi face nici-un fum , + ca am hota...

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Apathy · Posted: 24-08-2011, 21:28:49 | Translate post to: ... (Click for more languages)

Eu iti zic cum imi fac singur cartofii prajiti , si cum imi plac.
De ce ai nevoie: Cartofi (..ofc) , cascaval / parmezan , sare (daca ai mare e mai ok) , putin piper si daca iti place mancarea picanta praf de chili.

Tai cartofii dupa marimea care-ti place tie , tai cascavalul cubulete sau razi parmezanul (cam ce cantitate crezi tu ca poti baga in tine).
Pui cartofii pe foc in ulei (nu exagerat) si dupa 5-6 minute pui cascavalul/parmezanul si condimentele. Acum iei o paleta si ii invarti , lasand cascavalul sa se topeasca , dar ai grija sa nu-l arzi prea tare totusi , ca dupa gustul nu e asa minunat.

Si pofta buna ...eu asa imi fac cartofii prajiti si asa imi plac , nu e o arta sa faci acest fel de mancare dar gustul sigur e bun.

"Detectoarele de metal te aproba,esti o fiara!" & Watch it burn!

Catal1n · Posted: 02-09-2011, 18:12:33 | Translate post to: ... (Click for more languages)

pui ulei in tigaie ii prajesti.. apoi la sfarsiti ii scoti si razi niste cascaval daca doresti..